Tempus Two is a name built on pushing boundaries in Australian winemaking, and their Semillon Sauvignon Blanc is a shining example of elegant, food-friendly white wine. Crafted in the Hunter Valley — one of Australia’s oldest and most celebrated wine regions — this blend brings together the grassy crispness of Sauvignon Blanc with the structured, waxy complexity of Semillon.
The result is a wine that feels both refreshing and sophisticated: bright tropical notes on the nose give way to a palate that’s layered yet lively, with a clean, lingering finish that makes it impossible to put down.
Serving Suggestions:
🍸 Best enjoyed: Chilled at 8–10°C
🍽️ Food Pairing: Grilled prawns, Thai green curry, lemon butter fish, or soft goat cheese
🍹 Cocktail Idea: Use as a base for a white wine sangria with fresh kiwi and honeydew melon
Tasting Notes:
🍷 Aroma: Lemon zest, green apple, white peach
🍯 Flavor: Tropical citrus, melon, a subtle grassy freshness
🔥 Finish: Crisp acidity with a smooth, lingering close
Product Details:
✔ Volume: 750ml
✔ ABV: 11.5%
✔ Category: White Wine
✔ Region/Distillery: Hunter Valley, New South Wales, Australia — Tempus Two Wines
Perfect For:
✅ Pairing with seafood or light Asian dishes
✅ Elegant yet approachable white wine gifting
✅ Warm evenings with good company
Did You Know?
📖 Tempus Two’s name is inspired by the winery’s philosophy of balancing tradition and innovation — “Tempus” meaning “time” in Latin, reflecting their respect for the craft.
🌟 Final Note: Fresh, refined, and wonderfully versatile — this Semillon Sauvignon Blanc is a Hunter Valley gem that elevates every table it graces.






