Elderton built its reputation on Barossa reds, but the family has been making white wine with equal care, and the E-Series Chardonnay shows it. This is a fuller, more considered style than an everyday white — there is real texture here, and a length on the finish that inexpensive Chardonnay rarely achieves.
Ripe stone fruit sits at the centre, framed by citrus freshness and a subtle savoury note. It is the kind of white that rewards being served alongside food rather than drunk ice-cold on its own.
Serving Suggestions:
🍸 Best enjoyed: Chilled at 10–12°C, in a proper wine glass rather than a small one
🍽️ Food Pairing: Roast chicken, grilled fish, creamy pasta, scallops, mild soft cheese
🍹 Serving Note: Do not over-chill — too cold and you lose the texture that makes this wine worth the money
Tasting Notes:
🍇 Aroma: White peach, nectarine, citrus blossom, a hint of toasted nut
🍯 Flavour: Ripe stone fruit with a rounded mid-palate and gentle savoury depth
🔥 Finish: Long and balanced, dry, with fresh acidity holding it together
Product Details:
✔ Volume: 750ml
✔ ABV:
✔ Vintage: 2023
✔ Category: White Wine — Chardonnay
✔ Region: South Australia
✔ Style: Dry, medium to full-bodied
Perfect For:
✅ A dinner where the white wine needs to hold its own
✅ Chardonnay drinkers who want more than a simple fruity white
✅ Pairing with richer chicken and seafood dishes
Did You Know?
📖 Elderton is run by the Ashmead family from Nuriootpa in the Barossa, and has been certified carbon neutral — one of the first Australian wineries to take that step. Their vineyards include some remarkably old plantings.
🌟 Final Note: A white with real substance. If you have only ever drunk cheap Chardonnay, this will change your mind about the grape.







